Sunday Lunch

Sunday Lunch

Our popular Sunday Lunch menu is served every Sunday from 12 pm-4 pm. Booking is advised.



Soup of the Day, crusty bread (V, VE, GF available)

Wild Mushroom and Pecorino Arancini, basil aioli, crisp buttermilk onions, mixed leaf

Whipped Goats’ Cheese Salad, sun-dried tomatoes, mixed leaf, toasted almonds, beetroot glaze (V. GF available)

Mackerel Pâté, red onion marmalade, mixed leaf salad, seeded toast (GF available)

Main Courses

Pan-Seared Fillet of Seabass, roast new potatoes, cherry tomatoes, mangetout, red onion & olives (GF available)

Spiced Nut Roast Parcel, roast potatoes, Yorkshire pudding & homemade gravy (V, Ve available)

Spiced Pork Belly, roast potatoes, Yorkshire pudding & homemade gravy (GF available)

Roast Topside of Beef, roast potatoes, Yorkshire pudding & homemade gravy (GF available)

(All roasts served with a selection of vegetables)



Orange cheesecake, cinnamon & honey infused orange segments, Dark chocolate fudge sauce (V)

Warm Chocolate Brownie, salted caramel sauce, raspberry ripple ice-cream (V, GF)

          Tiramisu; Viennese fingers soaked in Welsh Coffee company espresso, coffee liqueur, mascarpone (V)

     A selection of 3 ice-creams or sorbets

    – Vanilla, Chocolate, Strawberry, Raspberry Ripple ice-cream (V, GF) or
– Raspberry, Lemon & Lime, Blackcurrant sorbet (Ve, GF)

Cheeseboard: selection of two Welsh cheeses, assorted crackers & chutney (GF available)

1 COURSE £18.95           2 COURSES £24.95               3 COURSES £28.95

V (Vegetarian) VE (Vegan) GF (Gluten-Free)




If you have any dietary requirements, please inform a member of staff who will be able to advise your menu choices.

To Book Sunday lunch call 01873 855074 or email


 *Prices may vary according to the prevailing market prices

Please Note: All menus are subject to change

For more information and reservations, feel free to contact us on 01873 855 074 or find us on TwitterFacebook or Google+.