The Kings Arms Menu
Starters & Light Bites
Soup of the Day
Crusty bread £5.95 (V. VE & GF available)
Baked Goats’ Cheese
Onion chutney, ciabatta, rocket £7.95 (V. GF available)
Pork Belly Bites
Sticky sweet pork belly, chorizo, sauerkraut, crispy onion £8.50 (GF Available)
Chicken Parfait
Onion chutney, mixed leaf salad, seeded toast £8.50(GF Available)
Bang Bang Cauliflower
Spiced crispy cauliflower, curry mayo £7.50 (VE)
Salt and Pepper Squid
Sweet chilli mayo, mixed leaf, lemon £8.50
Salmon Fishcake
Rocket, tartare sauce £8.50
Antipasti (Serves 2 as a starter)
Selection of cured meats, toasted ciabatta, olives, fresh garlic aioli, chutney & mixed leaf salad £15.50
(GF available)
Vegetarian and Vegan
Buddha Bowl
Spiced chickpea falafel, roasted broccoli, balsamic glazed red onions, halloumi fritters, Asian slaw, sweet potato, pickled carrots, mixed leaf, tzatziki, flatbread. £15.50 (V, GF available)
Pumpkin Burger
Toasted brioche bun, garlic aioli, chilli jam, lettuce, tomato & fries £14.50 (V. VE & GF available)
Fettucine di Verdure
Thin ribbon pasta, shallots, mushrooms, sun-dried tomatoes, courgettes, chilli, parmesan £14.50 (V, VE available)
Mains & Salads
10oz Gammon Steak
Fried Egg, triple cooked chips & mixed leaves £15.50 (GF available)
Kings Arms Cheeseburger
Beef burger, toasted brioche bun, lettuce, tomato, house burger sauce, fries £15.00 (GF available)
Harissa Chicken Burger
Crispy buttermilk chicken, siracha mayo, lettuce, tomato, toasted brioche bun, fries £16.00 (GF available)
Chicken Souvlaki
Marinated grilled chicken, onion and tomato salsa, tzatziki, mixed leaf salad, flatbread, fries £16.50
Classic Fish & Chips
Beer battered cod, garden peas, triple cooked chips & tartare sauce £16.50 (GF available)
Classic Caesar Salad
Free range chicken, baby gem lettuce, Caesar dressing, anchovies, croutons, parmesan shavings £15.00 (GF available)
Pan Seared Sea Bass Fillet
Herb new potatoes, beurre blanc, wilted greens, pea shoots £18.95 (GF available)
10oz Dry-Aged Sirloin Steak
Tomato and mushroom ragout, triple cooked chips mixed leaf salad £29.95 (GF available)
Steak Sauces £3.00
Choose from: Peppercorn Sauce, Red Wine Jus,
Chimichurri (GF available), Garlic Butter (GF available)
Sandwiches
Classic Grilled Cheese Sandwich
Cheddar cheese, tomato chutney & mixed leaf £6.50 (V. GF available) – add ham for £1.50
Fish Finger Sandwich
Cod fish fingers, crisp lettuce, tartare sauce & skinny fries £11.50
Steak Sandwich
5oz grilled steak, toasted ciabatta, fresh chimichurri & skinny fries £13.50 (GF available)
B.L.T
Streaky Bacon, sliced tomatoes, baby gem lettuce, Dijon mayonnaise, skinny fries £9.50 (GF available)
Goats’ Cheese Bruschetta
Whipped goats’ cheese, roasted Mediterranean vegetables, red onion marmalade, balsamic glaze. Served on a toasted ciabatta. £9.50 (V. GF available)
Soup & Toastie
Soup of the day, grilled cheese sandwich
£9.95 (GF & V available)
All sandwiches are served with either a choice of white or brown bread and gluten free options are available on request.
Sides
Seasonal Greens £4.00 (V, VE & GF available)
Mixed Leaf Salad £3.50 (V, VE, GF)
Triple Cooked Chips £4.50(V)
Sweet Potato Fries £4.50 (V. GF available)
Skinny Fries £4.00 (V. GF available)
Truffle & Parmesan Fries £5.50 (GF available)
Garlic Bread £3.95 (GF available) – add cheese for £1.00
Desserts
Warm Chocolate Brownie
Salted caramel sauce, raspberry ripple ice-cream £7.50 (V, GF)
Tiramisu
Viennese fingers soaked in Welsh Coffee company espresso, coffee liqueur, mascarpone £7.50 (V)
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice-cream £7.95 (V)
Orange Cheesecake
Cinnamon & honey infused orange segments, dark chocolate fudge sauce £7.95 (V)
Pineapple Fritter
Cinnamon sugar, berry coulis, dairy free vanilla ice-cream £7.50 (VE, V)
Welsh Cheeseboard
Perl Las, Perl Wen, Caerphilly Cheddar,
cheese biscuits & red onion jam £10.95
(V. GF available)
A selection of 3 Ice-creams or Sorbets
Ice-creams- Vanilla, Chocolate, Strawberry, Raspberry Ripple £5.25 (V, GF)
Sorbets- Raspberry, Lemon & Lime, Blackcurrant £5.25 (VE, GF)
V (Vegetarian) VE (Vegan) GF (Gluten-Free)
If you have any dietary requirements, please inform a member of staff who will be able to advise your menu choices.
*Prices may vary according to the prevailing market prices
Please Note: All menus are subject to change
For more information and reservations, feel free to contact us on 01873 855 074 or find us on Twitter, Facebook
